What would you say if I told you that you could cut 50-150 calories per slice of pie depending on the pumpkin pie you usually make/get for Thanksgiving? What if I then told you that you will love it MORE than full fat pie? Let me show you!
The gingersnap crust is the key to deliciousness and it’s a piece of pie I look forward to every holiday! I hope you will to!
Don’t forget to subscribe to the YouTube channel and click the bell to be notified when new videos go live!
I'm a long time cook/baker that makes food centric recipe videos to help the novice cook or welcome a seasoned cook that wants to focus on the food. I'm passionate about both Christmas and cooking. Once my baking gene gets activated in September, I want to bake all the things. Grab a cup of hot cocoa and come on into my kitchen!